Heavenly Pumpkin Cake

Heavenly Pumpkin Cake

Ingredients:

2 cups flour

1 tsp soda

2 tsp baking powder

1/2 tsp salt

2 cups granulated sugar

4 eggs, well beaten

2 cups pumpkin

2 tsp cinnamon

1 tsp vanilla

1 cups vegetable oil

Directions:
Beat eggs; add pumpkin, cinnamon, oil, and vanilla. Mix well. Add rest of dry ingredients. Grease a 10x15 inch pan. Pour batter into pan. Bake at 350 for 20-25 minutes. Spread on frosting after cooled.



Frosting:
8 oz cream cheese
1/2 C butter
1 tsp vanilla
2 C powdered sugar

Combine and mix until well blended.