Friday, December 24, 2010

Candy Cane Fudge

Just in time for Christmas!!!


CANDY CANE FUDGE!!!  Can we say yummy?
Ingredients

2 (10 ounce) packages vanilla baking chips
1 (14 ounce) can sweetened condensed milk
1/2 teaspoon peppermint extract
1 1/2 cups crushed candy canes
1 dash red or green food coloring

Directions

1.Line an 8 inch square baking pan with aluminum foil, and grease the foil.

2.Combine the vanilla chips and sweetened condensed milk in a saucepan over medium heat. Stir frequently until almost melted, remove from heat and continue to stir until smooth. When chips are completely melted, stir in the peppermint extract, food coloring, and candy canes.

3.Spread evenly in the bottom of the prepared pan. Chill for 2 hours, then cut into squares.

2 comments:

  1. what are vanilla baking chips? can you use white chocolate chips instead?

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  2. hello, sorry it took me so long to comment back. Vanilla baking chips are the same as white chocolate chips... Sorrry for that confusion. Hope that helps.

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