Showing posts with label Meal Planning. Show all posts
Showing posts with label Meal Planning. Show all posts

Saturday, June 9, 2018

Meal Planning {9 June-15 June}

Meal Planning {9 June-15 June}
We have a busy week, so I will try to get pictures of our meals to add to this post.  I get so much "in the moment" that I forget to snap a picture.  Or these teens of mine, swear they're starving, and they know they can't eat til we pray and I finish "hashtagging" as they call it! LOL
Saturday: Pizza!
Sunday: (We had dinner at a friends house)
Monday: Teriyaki Chicken, Rice and Broccoli. 
Tuesday: Pulled BBQ Chicken, Potato Pierogies and Mixed Veggies
Wednesday: Herbed Chicken Breast, Black Beans and Rice, and Green Beans
Thursday: Pork Chops, Sweet Potatoes, peas and biscuits
Friday: Shepards Pie and Corn

Saturday, June 2, 2018

Meal Planning {Week of 2 June-8 June}

Meal Planning {Week of 2 June-8 June}

This week had some of my favorite in it! 
Saturday: Chicken and Gravy over Mashed potatoes

Sunday: Bacon encrusted pork tenderloin, baked sweet potatoes, steamed broccoli, and dinner rolls

Monday: Salisbury steak in a french onion gravy, mashed potatoes, steamed peas, and croissants
Tuesday: Chicken and Rice peas and fruit
Wednesday: Spaghetti, Green beans and fruit
Thursday: Hot dogs, Mac N Cheese, TaterTots, and peas
Friday: {Breakfast Dinner, a Parker Favorite}Sausage Gravy and Biscuits, Sausage, Bacon, Hash Browns, Green Beans





Friday, June 1, 2018

Meal Planning {26 May-1 June}

Meal Planning {26 May-1 June}
Do you ever have one of those weeks where you are too "In the moment" and forget to take pictures?  That's where this week was.  It was the first full week off school, and we were just so busy having fun, and enjoying each other's conversation, that I didn't take pictures of our meals! But, I will post what we had for the week! 

Saturday: Flat Bread Pizzas
Sunday: Pork Roasts (doubled so I could use part of it for BBQ pulled pork) with Mashed potatoes and steamed broccoli
Monday: BBQ Pork, Baked beans, Mac n cheese, and Salad
Tuesday: 
BBQ meatloaf, roasted red potatoes, steamed green beans, watermelon, and rolls
Wednesday: Italian Sausage pasta, and salad
Thursday: Asian Chicken, vegetable fried rice, egg rolls, and fresh pineapple
Friday: 
Zuppa Tuscana soup, garlic bread sticks and salad

Do you know that you only have 18 summers with your children, and as they get older, they get busier, and then you find yourself with not as much time with them?  That's where I am at now.  Our baby is 9 and will be 10 this year.  They are all getting into friends, and sports, and taking extra classes for school, and camps, etc. It goes by so fast, and there are so many days I feel like I miss opportunities to slow down and spend good, quality time with them.  So, Before these days are gone, I try to be more "in the moment"! So be patient with me, and know that I am making memories! <3 a="" always="" and="" as="" be="" family="" friends="" great="" have="" make="" most="" nbsp="" needed="" of="" out="" p="" person="" self="" smile="" the="" time="" week="" with="" you="" younger="" your="">

Saturday, May 19, 2018

Meal Planning {Week of 19 May- 25 May}

Meal Planning 
{Week of 19 May- 25 May}
Saturday was Hotdogs, Mac n Cheese, Tator Tots, and peas
Sunday is Porkchops, Black beans and rice, Corn on the cob and Salad
Taco Tuesday on Monday! Why not? 
 Tuesday: Old Fashioned Goulash, Steamed Broccoli, and Rolls
Wednesday: Asian Chicken with Rice and Salad {not pictured}
Thursday: Chicken and Dumplings, Italian Bread, salad and Watermelon {mommy's favorites}
Easy Friday dinner: Italian Sausage and Pasta, mixed veggies and croissants

Friday, May 18, 2018

Meal Planning!

Meal Plans 
12 May-18 May

 We celebrate William's this Saturday, and he wanted Carolina Pork! So Dinner was Cesar Salad, Fresh Fruit Salad, Deviled eggs, Carolina Pork or Pulled Chicken, Baked Mac n Cheese, and Baked BBQ beans
Sunday was Chicken Gravy over Mashed Potatoes and peas
 Monday was Pork Roast a{not pictured} Tuesday was BBQ chicken, salad and Baked Beans

 Wednesday was Salisbury Steak in a mushroom and onion gravy, Sweet Potatoes, and Green beans
 Thursday was Chicken and Yellow Rice, Peas and Fruit
Friday was Spaghetti! YUM!  A good end to a long week!